If there is one thing that heals a broken heart or weary soul, it is good food, and my goodness, this tomato and basil savoury pie that Christie baked made me put all my worries and heartache aside while I gobbled it up, like a monster lady, of course.
Ingredients
1 homemade or prepared pie crust
3 cups assorted heirloom tomatoes - sliced
1 small /medium eggplant, thinly sliced & salted
2 cloves of garlic
olive oil
salt & pepper
handful of fresh basil - torn
The cast of characters (well part of it)
Missing characters: pie crust, basil leaves.
Fresh eggplants. Yum.
Drizzle on some extra virgin olive oil
Before entering the heat chamber (oven)
Look at this baby.
A slice of heaven.
I apologize if I made you hungry and cranky from this post, but I just had to. You know we love you. If it makes you feel any better I'm just as hungry as you probably are now. Go ahead and give this recipe a try. It is absolutely worth it.
No comments:
Post a Comment